Appetizers
FRESH SPROUTS – 13 euros
Vanilla oil / old basalmic vinegar / pine kernels
MOZZARELLA BUFFALA – 18 euros
Toasted Focaccia / tomato / basil / blueberry / strawberry / old basalmic vinegar / sprouts
GREEN ROASTED ASPARAGUSES – 22 euros
64 °c cooked egg / cashew nuts / chicken gravy / ham Speck / scrambled egg / mandarin oil
PRAWNS – 22 euros
Basil cannelloni/ fennel rémoulade / crustacean mayonnaise smocked tomato juice / black olive powder
FOIE GRAS DUCK – 25 euros
Terrine / cocoa / tonka /Madeira / sweet and sour cherry / potato bread
TARTARE SEA BASS – 25 euros
Mango and red pepper chutney / vanilla / miso and lemon sauce / crusty rice leaf
Meats
DUCKLING FILET – 24 euros
Slowly cooked / sweet patato / tonka / crusty sésame / orange
LAMB SWEETBREAD AND SQUID – 27 euros
Crusty / white bean mousseline / salicornia / squid ink meringue
ROSSINI BEEF – 29 euros
Truffled macaron / foie gras / gravy
POULE AU POT IN STYLE FARM POULTRY – 25 euros
Two ways cooked/green cabbage/ root vegetable/ Albufera sauce
LAMB – 30 euros
Warm ailloli / stuffed potato / crystallized onion / vegetables
All our meats are French
Fishes
COD – 24 euros
Minestrone / basil / sea fruits / vegetables
PAGRE – 28 euros
Plancha style / peas / caper / quinoa / kumquat / crouton / gravy
RED TUNA – 29 euros
Soya et citronnelle marinade / rice vinegar butter / Vénère rice / Small spanish red pepper
MONK FISH – 30 euros
Fennel / smoked potatoes / Herring pearls / chicken gravy
Grandma Dishes
CREAMY RISOTTO CANAROLI – 20 euros
Roasted green asparaguses / rosemary milk / crusty rice
GNOCCHIS – 21 euros
Snacked / truffle / hamSpeck /sprouts
RAVIOLIS – 22 euros
Pissaladière style / black olives / sprouts
BEEF FILET – 33 euros
Marrow / truffled mashed potato
CHEESE FROM CHEESEFACTORY LEMARIE – 11 euros
LE GAPERON Ifresh sprouts
Desserts
WARM CHOCOLATE MOUSSE – 11 euros
Berries / vanilla ice cream / Spéculos crumble
APRICOT – 11 euros
Warm clafouti style / salted butter caramel / rosemary / olive oil ice cream
RASPBERRY – 13 euros
Dark chocolaté crunchy biscuit pistachio mousse / Genova bread / white chocolate Pepper and mint
STRAWBERRY – 13 euros
Green lemon meringue / milked rice ice cream / white chocolate / Greek yoghurt
BLANCMANGE VANILLA COINTREAU – 14 euros
Exotic fruits salad / peach and passion fruit sauce / clove